Vegetarian Grilling

Here are photos for the Inlander’s InHealth magazine for a story about vegetarian grilling. https://www.inlander.com/spokane/no-meat-no-problem/Content?oid=4276885

Jamie Aquino

Vegetarian and Plant Based Culinary Class Instructor Jamie Aquino adds cilantro and cabbage slaw while plating a Southwest Burger while demonstrating how to make the dish at The Kitchen Engine in Spokane, Wash., Sunday, May 14, 2017. (Young Kwak/The Inlander/InHealth)

Jamie Aquino

A Southwest Burger is photographed at The Kitchen Engine in Spokane, Wash., Sunday, May 14, 2017. (Young Kwak/The Inlander/InHealth)

Jamie Aquino

Grilled Cauliflower Medallions are photographed at The Kitchen Engine in Spokane, Wash., Sunday, May 14, 2017. (Young Kwak/The Inlander/InHealth)

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s