My photo of a salmon salad at Anthony’s at the Falls in Spokane, WA, was used for the Inlander’s Menu.
Owner Philip Stanton and Steamed Manila Clams at Park Lodge in Spokane, WA. 📷 for the Inlander. https://www.inlander.com/spokane/at-park-lodge-in-spokanes-kendall-yards-chef-philip-stanton-showcases-his-appreciation-for-simple-techniques-and-ingredients-in-unexpected-w/Content?oid=9728975
Bartender Kristy White shakes a Watermelon Man cocktail at Cochinito Taqueria in Spokane, WA. 📷 for the Inlander. https://www.inlander.com/spokane/as-temperatures-warm-sample-some-of-these-refreshing-seasonal-cocktails-in-spokane/Content?oid=9729059
Adobada, cabeza, carne asada, carnitas and lengua tacos, among a dozen meat options available, at La Michoacana in Spokane Valley, WA for a Taco Tuesday story. 📷 for the Inlander. https://www.inlander.com/spokane/our-writers-share-five-worthy-spots-across-spokane-to-hit-up-for-taco-tuesday/Content?oid=9592906
Inlander contributor Cara Strickland sits at a table at the Wandering Table in Spokane, WA, for a story she authored about the positives of dining alone. 📷 for the Inlander. https://www.inlander.com/spokane/dining-out-alone-offers-rare-and-delicious-pleasures-to-those-who-dare/Content?oid=9380223
Here’s a photo for the Inlander’s Health & Home of Chef and Owner Tony Shields and a Roasted Beet and Grape Salad at Left Coast Fusion Truck in Coeur d’Alene, Idaho. https://www.inlander.com/spokane/cooking-out-of-a-coeur-dalene-food-truck-chef-tony-shields-stays-true-to-his-principles/Content?oid=9017417
Here’s a photo for the Inlander of a Hooligan and Hannigan, a Reuben sandwich, at O’Doherty’s Irish Grille in Spokane, WA. https://www.inlander.com/spokane/the-reuben-sandwich-is-an-american-invention-with-many-cultural-connections-heres-where-to-eat-one-in-the-inland-northwest/Content?oid=8684212